Board Member – SEED for Change, USA
Jennifer Key has spent over a decade advocating for and working to improve U.S. foreign assistance. Most recently, Jennifer developed and executed on a legislative strategy for the Bureau for Food Security at the U.S. Agency for International Development that, in concert with other stakeholders, led to the passage and enactment of the Global Food Security Act of 2016, aimed at accelerating inclusive, agricultural-led economic growth that reduces global poverty, hunger, and malnutrition.
Jennifer previously served as chief of staff at Friends of the Global Fight Against AIDS, Tuberculosis and Malaria, a U.S. advocacy organization singularly focused on advancing the work of the Global Fund to Fight AIDS, Tuberculosis and Malaria. From 2006 to 2012, she worked on congressional affairs at the Millennium Challenge Corporation, an innovative and independent U.S. foreign aid agency that is helping lead the fight against global poverty.
Jennifer earned an Executive Master of Public Administration in Global Public Policy and Management, a joint degree from the Robert F. Wagner Graduate School of Public Service at New York University and the School of Public Policy at University College London. She also has a bachelor’s degree in political science, with a concentration in international relations, from Duke University. She currently resides in Washington D.C.